Classic Mozzarella Dippers, Bulk Individually Quick Frozen, - 8.82lb, Approx 182 Pieces per case

Crispy battered mozzarella dippers

Donation amount: $15.00

Cooking instructions: Preheat oven to 400°F (205°C). Remove dippers from packaging and place, in a single layer, on a parchment paper-lined baking sheet. Place baking sheet on middle oven rack and cook for 12 minutes, turning once halfway through cooking.

Bulk, Individually Quick Frozen, Not Vac Packed - (2x2kg) 8.82lb - Approximately 182 portions per case - FROZEN

INGREDIENTS:  COATING-TOASTED WHEAT CRUMBS WITH SPICE EXTRACTIVES, WATER, WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, CANOLA OIL, SALT, SUGARS (DEXTROSE, SUGAR), BAKING POWDER, DEFATTED SOY FLOUR, MILK INGREDIENTS, DRIED EGG WHITE (EGG WHITE, YEAST, CITRIC ACID), CORN STARCH, GUAR GUM, SELF-RAISING WHEAT FLOUR (BAKING POWDER), VEGETABLE OIL, SPICES, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE. FILLING: PART-SKIM MOZZARELLA CHEESE (PARTLY SKIMMED MILK, MODIFIED MILK INGREDIENTS, CREAM, SALT, CALCIUM CHLORIDE, BACTERIAL CULTURE, MICROBIAL ENZYME), WATER, CANOLA OIL, TOASTED WHEAT CRUMBS, MODIFIED CORN STARCH, PIZZA SAUCE (CRUSHED TOMATOES, WATER, TOMATO PASTE, CANOLA OR SOYBEAN OIL, MODIFIED CORN STARCH, SUGAR, SALT, DEHYDRATED VEGETABLES AND HERBS (ONION, GARLIC, BASIL PARSLEY), CITRIC ACID, SPICES).

CONTAINS: WHEAT, MILK, SOY, AND EGG.